Tag: Ros

  • How Ana Ros, One of the World’s Best Chefs, Put Slovenia on the Culinary Map

    How Ana Ros, One of the World’s Best Chefs, Put Slovenia on the Culinary Map

    by

    “Transforming Spaces” is a series about women driving change in sometimes unexpected places. When Ana Ros became the head chef at Hisa Franko, a restaurant in the Slovenian countryside, she had no experience cooking professionally or running a restaurant. She had never gone to culinary school, nor had she dreamed of being a chef as…

    Read More →